Tonight we're having our twice-monthly
Tour de Forks dinner. Get all the details here.

Tonight's Specials
Monday, September 16th

Appetizer
Red Wine Marinated Baby Octopus,
over arugula 

Salad
Anchovy, croutons, pine nuts, parmesan,
grilled savoy cabbage and balsamic

Main
Smoked pork ragu over goat cheese polenta
with sauteed green beans,


Dessert
Strawberry and Pistachio Rice Pudding
with pistachio

Dinner specials are available ater 6 PM

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